from my flight to beijing on friday night. i was so perturbed and actually nauseated by the time i got into my cab, i had to record my thoughts on the blackberry.
my flight tonight was the worst one i've had in a while. not because anything was wrong with the flight itself - that was fine - but because i was surrounded by a full bouquet of the most vile odors a body can produce.
it started off innocently enough, i sat window and a guy sat aisle. we split the middle seat reasonably between his coat and my bag. then a third shuttle-load of people started boarding and a man sat between us. fine. and then he began to breathe.
every body odor offense that could be committed, he committed. i was O.O., olfactorily offended. he even dug vigorously in his nose when the hot towels came around - wiping the fruits of his labor on the provided towel. i hoped fervently, having just finished using mine to wipe my face, that they don't re-use them on the airlines. but you know that they do.
i could smell the oiliness of his hair (a bit of a feat since he didn't have much) and the rot in his gums. it smelled like a swamp thing shat in his mouth, then wiggled in and died in its murky depths. after our snack was served, i was treated to a string of roiling farts. at this point, i had the napkin from our meal box jammed up my nose. a sour foot scent came wafting about in waves. i looked down at his feet, but he was wearing shoes. someone else near us had decided to add the cherry on this rank sundae.
other than my fragrant flight and hellish time getting back (hello? no liquids of any kind allowed in hand carried bags on any flights... imagine what that does to the security line in this country), the weekend was wonderful and happy. we spent trev's bday night at med, where the environment is a puzzling hybrid of slick japanese eatery-slash-club and the warm homey environment of a mediterranean restaurant..? but the food was commendable. trev started with a cocktail and i started with bubbly, then we graduated to a pinot noir for the mains, and we had the most startling service. the main waiters for our table - there were two who seemingly worked in competition - would pop out from nowhere whenever a dish was placed on the table, or a new drink was introduced, and ask, 'how is your FOOD? [or wine, or whatever]' and when we answered positively, each waiter would beam at us and say, 'THANK you!' you'd of thought they made it themselves. after a bottle of wine, our opinion of the service went from slightly disturbed to downright hilarious, and we giggled our way through dessert.
too short, the weekend.
i came down with some bizarre flu-like thing yesterday (oh, and it was heaven fighting with security at beijing airport while sweating with a fever) but i got in bed pretty much as soon as i got home last night and slept the 9 hours till morning. i woke up around midnight to my neighbor shouting at his family, but i was groggy enough to observe the shouting and presume he was drunk, then gamely fall asleep again. the flu is going around - everyone in the office is dropping like flies. i think i got off rather lightly.
my chest is ragged from coughing - it feels like i swallowed a microplane like a sword-eater, then grated it up and down my windpipe (a fine microplane... like the one used for hard cheese and chocolate). i opted out of yoga tonight in favor of leaving the office before 7 pm, doing a jiu guang run, and then coming home to eat and get in bed before 11. i am allowed days off, right?
right.
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